Friday, January 3, 2014
Nori Wrapped Asian Marinated Salmon
For Christmas, DH and I received some Forbidden Rice - a black rice that retains a deep purple color throughout the grain even after being cooked. The color made me think of seaweed, which set off a search for Asian staples in my pantry and chain of thoughts that ended up in this dinner - Nori Wrapped Asian Marinated Salmon, steamed broccoli, black rice, and Vegetable Summer Rolls with Peanut
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