Monday, April 11, 2011
Turnip Greens with Garlic and Mustard
I have been too busy to play with new recipes for baked goods recently (though hopefully soon that will change, because I'm dying to tackle crumpets!). Instead, I have been having fun cooking vegetables. In the past week I've made beets, beet greens, kale, cabbage, cauliflower soup (which Megan begs me to make) and now, turnip greens. I've been meaning to try turnip greens for awhile since
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