Sunday, April 27, 2008

Banana Cake

Another Better Homes and Gardens adaptation.2 cups GF flour blend (I used this one)1 1/2 tsp. xanthan gum1 1/2 tsp. baking powder3/4 tsp. baking soda1/2 tsp. salt1/2 cup shorteningscant 1 1/2 cups sugar1 tsp. vanilla2 eggs1 cup mashed ripe banana1/2 cup coconut milk (or make lower fat by using rice milk)Preheat oven to 350 degrees. Grease and flour a 13x9 inch baking pan or two 12 cup muffin

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