Wednesday, February 25, 2009
Spagetti with Garlic and Cumin
This recipe has been in my recipe box for a long time. It's from Bon Apetite - you can find the original recipe here. It's fast and easy and DH really likes it.6 ounces gluten free pasta1/4 cup extra virgin olive oil2 tbsp. chopped fresh parsley or 2 tsp. dried parsley2 large cloves garlic, minced2 tsp. ground cumin1/4 tsp. cayenne pepper1/8 tsp. salt or to tasteCook pasta in boiling water
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