Tuesday, December 2, 2008

Cocoa Snowflakes

Happy December! The start of this month kicks off weeks of frenzied baking for me. I have SO many holiday recipes, there's no possible way I can convert them all this year. But I can make a sizable dent, and started to do that today. I'm tossing around the idea of using ghee in my holiday baking. Ghee is clarified butter...the whey solids and dairy protein separate out and what is left is a clear

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